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Ginger and Scotch

Learn to Make Asian Noodles at Home. Create, Bond, Transform.

Archives for January 2012

How to Make Sweet and Savory Hong Kong Egg Cakes (鷄蛋仔)

How to Make Sweet and Savory Hong Kong Egg Cakes (鷄蛋仔)

Sun, Jan 22, 2012 | 96 Comments

posted in: Chinese recipes, Favorites, Recipes | tagged as: TOS

Running Along Dubai Marina

Running Along Dubai Marina

Sun, Jan 15, 2012 | 6 Comments

posted in: Dubai Archives, Middle East - only UAE, Travels | tagged as: fitness and exercise, running

A First Taste of Uzbek Cuisine @ Gulnaz Restaurant & Cafe

A First Taste of Uzbek Cuisine @ Gulnaz Restaurant & Cafe

Sun, Jan 8, 2012 | 15 Comments

posted in: Restaurant Reviews | tagged as: girls' supper club

Happy 2012!

Happy 2012!

Sun, Jan 1, 2012 | Leave a Comment

posted in: Dubai Archives, Middle East - only UAE, Travels | tagged as: holidays

About Me

Homemade Chinese Noodles From ScratchI’m Sandy (aka “Ginger”), married to “Scotch” (yes, he’s Scottish).

I believe that it’s not just noodles we are creating, but memories, traditions, and a sense of pride.

I believe in slowing down, relishing time spent with our children and loved ones, and bonding through shared noodle-making experiences.  Read more…

5 Unique Gift Ideas for Pasta and Noodle Lovers


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